OUR Story

Electrifying taste buds since 2010.

The raw talent, experience, and passion for the dining industry is the foundation for South End Restaurant Group in New Canaan, CT. Comprised of three distinct neighborhood destinations, Executive Chef/Owner Nick Martschenko offers creative food made with fresh, locally sourced, organic ingredients and sought-after drinks menus - all within atmospheres that evoke a sense of elevated style.

Each of Martschenko’s South End Restaurant Group locations have their own personality:

South End – a comfy, lively, modern tavern specializes in delicious farm to table seasonal fare.

Uncorked is the go-to for townies seeking delectable small plates perfect for snacking alongside a range of taps and craft cocktails; and, the newest addition to the family.

The Back End - a twist on high-end Mexican cuisine where patrons should expect the unexpected.

Whether it’s family brunches, lunches or dinners, get-togethers with friends, small bites and drinks or the location to celebrate private events, the inspiration behind South End Restaurant Group is to provide the highest quality experiences - encompassing atmosphere, service and food - essentially a trio of neighborhood escapes where one can always feel at home.