NY STRIP
caesar style grilled romaine, potato galette, peppercorn sauce

BRAISED LAMB SHOULDER
mascarpone polenta, roast root vegetables

16 oz BERKSHIRE PORK CHOP MILANESE
fontina, hot cherry peppers, potatoes

PORK SALTIMBOCCA
prosciutto, broccoli rabe, creamy white beans

LOCAL DUCK BREAST 

snow peas carrot-ginger puree, sherry sauce

FARMERS FRISEE
soft egg, apples, shaved cheddar candied walnuts

LITTLE GEM CAESAR

tahini yogurt dressing, shaved pecorino cheese prosciutto smoked breadcrumbs, white anchovies

DIVER AND BAY SCALLOPS

truffle & wild mushroom sweet corn risotto

HALIBUT

salsa verde, butter poached potatoes, baby turnips, fried capers

GRILLED OCTOPUS
romesco sauce, grilled andouille
smoked bread crumb, kalamata olives

FRIED CALAMARI

arrabiate sauce, cherry peppers

ORGANIC SCOTTISH SALMON
baby beets, horseradish-celery root puree

SPICY TUNA POKE

marinated tuna, sesame oil powder, micro cilantro, crispy wontons

FRIED PICKLED EGGPLANT

pine nut caponata, baby ganoush

INDIAN SUMMER VEGETABLE SOUP

andouille sausage, harvest vegetables, toasted pumpkin seeds

CAVATELLI
house-made italian sausage
broccoli rabe, grated pecorino cheese

TAGLIATELLE BOLOGNESE
veal, pork & beef ragu
shaved parmesan cheese

CACIO E PEPE
hand-cut square spaghetti
pecorino cheese
fresh ground black pepper

LOBSTER RAVIOLI
filled with lobster, mascarpone, tarragon, sea beans, vermouth sauce

ORGANIC ROASTED CHICKEN
potato puree, sautéed baby spinach
wild mushroom gravy

GRILLED CHICKEN PAILLARD
rocket green salad
shaved parmesan cheese
rosemary-lemon vinaigrette